Cancer Rates on The Rise with Young Adults

Adem Jones || Issue 8 || November 12, 2024

Experts warn of growing cancer incidence among young adults, citing lifestyle and environmental factors.

Recent studies reveal that cancer rates are on the rise among young adults, particularly for colorectal and breast cancer, two types traditionally more common in older adults. Data from Cedars-Sinai shows that diagnoses for these cancers in younger age groups have steadily increased over the past few decades, with individuals in their 20s, 30s, and 40s facing higher risks than before.

Experts aren’t entirely certain why these rates are rising but believe changes in lifestyle, diet, and environmental factors might contribute. Factors such as processed food consumption, sedentary habits, and rising obesity levels are under scrutiny. Additionally, genetics and family history remain important aspects, with some individuals more susceptible to cancer at younger ages due to inherited genetic factors.

The rise in these cases has led to adjustments in screening recommendations. For example, the American Cancer Society now suggests that individuals begin colorectal cancer screening at 45 instead of 50, in response to the increasing diagnoses in younger adults. Breast cancer screenings are also being reconsidered, with recommendations for early screenings for those with a family history or higher risk factors.

Dr. John Leppert from Cedars-Sinai explains that “Catching cancer early can be a huge factor in treatment success,” adding that, especially with early-onset cancer, “regular checkups and knowing family history are more important than ever.” Doctors recommend that young adults stay proactive about their health, report unusual symptoms early, and advocate for screenings if they believe they might be at risk.

The rise in cancer rates among younger adults is alarming, but there are positive steps that can be taken. Young adults can reduce their risk by making lifestyle changes such as increasing physical activity, eating a balanced diet, and staying on top of regular health screenings. While there’s still much to learn, researchers and health professionals are working to understand this trend, offering strategies to help younger populations stay vigilant and informed.